Beet and Carrot Slaw
 
Prep time
Total time
 
This is a simple, earthy salad that is beautiful to look at and takes no time at all to make in the food processor using the grater attachment.
Author:
Serves: 4 to 6
Ingredients
  • 2½ cups grated carrots
  • 1½ cups grated raw beets
  • ⅔ cup crumbled goat cheese (optional)
  • ½ tsp Herbamare or regular sea salt
  • 1½ tsp dill weed
  • 2 tbsp red wine vinegar or lemon juice
  • 2 tbsp olive oil
Instructions
  1. Place beets and carrots in a medium-size bowl, add dressing ingredients and toss.
  2. Add goat cheese if using, and gently toss again.Recipe adapted from Enlightened Eating, by Caroline Marie Dupont.
Recipe by at https://www.cathyrussellcreativenutrition.com/beet-and-carrot-slaw/